Pizza Antica

Soup Of The Day

• 5.95

Prince Edward Island Mussels

with saffron and fresh bay

• 8.95

Crispy Summer Beans

with sweet corn fonduta

• 9.25

Antipasti Of Young Vegetables

housemade mozzarella and focaccia crisps

• 8.75

Bruschetta

with smoked salmon, mascarpone, caramelized onions and capers

• 9.95

Tomato Sauce, Roasted Garlic, Oregano And Extra Virgin Olive Oil

• 9.5
• 15.25

Tomato Sauce, Housemade Mozzarella And Fresh Basil

• 10
• 15.5

Summer Squash, Gypsy Peppers, Marjoram And Sweet 100 Tomato

• 11.25
• 17

Spicy Fennel Sausage, Portobello Mushroom And Roasted Onion

• 11.25
• 17

Sweet Corn, Bacon, Arugula And Basil

• 11.25
• 17

Heirloom Potato, Caramelized Onion And White Truffle Oil

• 10.25
• 16.25

Grilled Radicchio, Local Goat Cheese, Pancetta And Pesto

• 10.75
• 16.25

Spicy Calabrese Sausage, Onions, Peppers And Parsley

• 11
• 16.25

Three Cheeses, Shaved Broccoli, Caramelized Onion And Pancetta

• 10.25
• 16

Spicy Fennel Sausage Calzone With Mozzarella, Peppers And Onions

• 11.25

Tomato Sauce, Mozzarella

add $1.25 for small and $1.75 for large for each additional topping fresh tomato fontina fennel sausage sauteed spinach roasted red pepper sundried tomato goat cheese pepperoni arugula roasted garlic paste red onion gorgonzola salami prosciutto artichokes portobello mushrooms marinated chicken kalamata olives pancetta pesto

• 9.25
• 14.75

Spaghetti

with tomato conserve, garlic and basil

• 3.5
• 8.95

Handmade Potato Ricotta Gnocchi

with pesto and sun dried tomato cream

• 13.95

Iacopi Farm English Pea Ravioli

with pea tendrils, sweet corn brodo

• 14.95

Ballerine Pasta

with wild white shrimp, lima beans and spicy tomato sauce

• 16.95

Pan Seared Chicken Piccata

with summer vegetables, capers and lemon

• 15.25

Braised Pork Cheeks

with pancetta and tomato and creamy sweet corn

• 17.5

Slow Roasted Lamb T-bones

with fresh cranberry beans, eggplant and sweet peppers

• 18.5

Creekstone Hanger Steak

with crispy and sweet tomatoes pickled cherry peppers and aioli

• 18.95

Fog Hollow Peach Semifreddo

• 4.95

Vanilla Bean Panna Cotta

with blackberry sauce and pinenut biscotti

• 5.95

Warm Cornmeal Shortcake

with fresh strawberries and cream

• 6.95

Bittersweet Chocolate Tart

with hazelnuts, whipped cream and caramel

• 6.5

Fresh Nectarine And Blackberry Crisp

with vanilla gelato

• 6.95

Espresso Affogato

• 4.95

Crispy Pinenut Biscotti

• 2.5

Young Field Greens

with fresh herbs and toasted pinenuts

• 3.5
• 1.5

Caesar Salad

with grana padano and crunchy croutons

• 8.25
• 3.5
• 1.5

Bacon, Lettuce And Tomato Chopped Salad

with croutons, hard cooked egg and dijon vinaigrette

• 9.25
• 3.5
• 1.5

Vine-ripe Tomatoes, Housemade Mozzarella And Fresh Basil

with extra virgin olive oil and aged balsamic

• 10.75